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| Management number | 219168639 | Release Date | 2026/05/03 | List Price | $7.20 | Model Number | 219168639 | ||
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Are you curious about the contents of this book? Stay tuned to find out everythingEnjoy the timeless taste of artisan sourdough with beginner-friendly discard recipes. Zero-WasteThis is more than just a recipe book - it’s a mission to bake boldly, waste nothing, and turn everyday kitchens into rustic bread-making heavens. A discard recipes cookbook designed for home bakers who love variety and flavor.Elevate your bread making skills with recipes designed for sourdough discard. Guide to Epic Homemade Bread Baking (Even If You’re a Complete Beginner!)Get your copy now and become an artisan baker tomorrow.Inside you’ll find:-- A variety of recipes for every taste and occasion-- Homemade sourdough made simple, sustainable, and absolutely delicious.-- Simplified procedures for crafting delicious artisan bread for beginners-- Stunning pictures that’ll make your mouth water and your oven beg to be used-- Recipes for every day - from classic crusty loaves to sweet pastries and clever dishes made from discard-- From pancakes to crackers, the discard recipes in this book cover it all.-- Pro baking tips that take your skills from dummies to dough mastery-- Tried-and-true recipes designed for busy home bakers who want big flavor without the stress-- A zero-waste approach that lets you use every bit of your starter-- Every sourdough recipe in this book is beginner-friendly and foolproof.-- Tips on starter care, baking basics, and making the most of your oven magic-- From waffles to breads, sourdough discard is at the heart of every recipe.Unlike other sourdough cookbooks, this one focuses on creative ways to use your discard.Dear home bakers, busy bees, and artisan pastry dreamers – meet your new favorite kitchen bible!"Sourdough Discard Recipes Cookbook" is not just a book – it's your trusty companion in turning that forgotten jar of starter discard into rustic, no-fail, golden loaves of magic.Whether you’re just getting started on your fermented journey or you’ve already milled your way through a few homestead disasters, this step-by-step guide makes the art of baking sourdough so easy, you’ll wonder why you didn’t make your own bread sooner.Discover the joy of discard baking with recipes that minimize waste and maximize taste.Creative sourdough recipes make baking exciting and full of flavor.Get ready to make magic from your discard. Let’s rise!Sourdough made simple proves that baking at home doesn’t have to be complicated.Easy homemade sourdough pastry and every day bread making, what could be better? This recipe book for beginners with pictures it's a mastering ritual of artisan baking. Rustic fermented breads will not leave you indifferent, with their appetizing illustrations of rye bread, tartine, and sweetsWhether you're a curious beginner or a seasoned oven-whisperer, this cookbook is your simple guide to turning everyday ingredients (and that leftover discard!) into golden, crusty, joy-filled creations. So grab your apron, fire up your oven, and let’s bring the art of artisan bread baking home.Bake it. Love it. Eat it. Brag about it. Add to cart and rise to the occasion! Read more
| ISBN13 | 979-8288470035 |
|---|---|
| Language | English |
| Publisher | Independently published |
| Dimensions | 8.5 x 0.2 x 11 inches |
| Item Weight | 9.9 ounces |
| Print length | 86 pages |
| Publication date | July 17, 2025 |
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